Allo Bukhara

Allo Bukhara, known as Plum in English, is a delicious and juicy fruit popular for its sweet-tart taste and refreshing flavor. It is eaten fresh as well as in dried form.
Key Features:
Fruit color may be red, purple, yellow, or dark blue
Round or oval shape with smooth skin
Taste ranges from sweet to slightly sour
Nutritional Value:
Rich in fiber, Vitamin C, and Vitamin K
Contains antioxidants and natural minerals
Low in calories and good for digestion
Benefits:
Helps improve digestion and prevents constipation
Supports heart health
Boosts immunity
Uses:
Eaten fresh
Used in juices, jams, sauces, and desserts
Dried plums (prunes) are widely used for health benefits
Allo Bukhara plants grow well in moderate climates and give good fruit yield with proper care and pruning.